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6. January, 2008Back in Shanghai Warming up for new years eve we went to see Eivind, where the chef was making flamed bananas. Som oppvarming til nyttårsaften dro vi for å treffe Eivind med en gjeng, hvor vår individuelle kokk testet ut som billig alkohol mens hun lagde flamerte bananer. Written by Shanghaiet @ 16:41. 0 comment(s) |
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